Highlighted Stories
Ocean Heat Wiped Out Half These Seabirds Around Alaska
The New York Times spoke got Dr. Mark Mallory’s (Biology) take on the mass die off of common murres in Alaska.
The N.W.T. premier has a new Instagram account. Here's why
Dr. Alex Marland (Politics) spoke with CBC about how social media can allow politicians to create a false sense of transparency.
Anna Robbins: What happens when a seminary course is AI-generated?
Dr. Anna Robbins (School of Divinity) spoke with Faith and Leadership about her experiments with AI in the theology classroom.
From Vineyard Waste to Pasta Sauce
Food Technology Magazine reported on new research from Dr. Matthew McSweeney’s (Nutrition & Dietetics) lab about consumers tolerance of grape pomace in pasta sauce.
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