February 4, 2020
Location: KCIC Auditorium
Senior Seminar (NUTR 4903) is the capstone course for the Bachelor of Science in Nutrition in the School of Nutrition and Dietetics. Students engage in independent research projects on a topic of their choice related to food, nutrition, and/or dietetics. The course is a celebration of learning, drawing on courses taken throughout the degree. Campus and community members are most welcome.
Presentations for Tuesday, February 4 from 7 to 10 p.m. in KCIC Auditorium.
Samantha Firth- Alignment of Trans Nutrition Care Guidelines with the Principles of Critical Dietetics
Alexa Manuel - The Diets of Individuals Living at Sea
Sophia Kennie- Resident Menu Satisfaction in Long Term Care
Sarah Wilson- From Field to Finish: A Small Scale Wild Blueberry Farm’s Production
Thisura Jayasinghe Mudiyanselage- Impacts of Packaging and Shelf Life on Food Waste in Developed Nations